Reilly's Rib Cage will be holding a gran opening on Wednesday, Nov. 18 at 126 Broadway -- formerly home to Starbucks.
Owner Daniel Reilly started smoking meats in his dad Jimmy Reilly's driveway in 2010. Daniell's son Aiden loved to taste his dad's creations.
In January 2017, Dan and Jimmy opened their Bergenfield business.
"The trend in America was backwards," their website says."Cheap quality ingredients to make the most money."
Using better quality meat doesn't cost much, Dan later discovered, which is why Reilly's uses meats raised without antibiotics or hormones.
The menu includes bacon-wrapped jalapeños, pulled pork, prime brisket, jumbo turkey drumsticks, tacos, platters, sandwiches, sides and more.
Reillys Rib Cage, 126 Broadway, Hillsdale.
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